We made a light, delicious snack with some leftover white beans, a fresh Italian loaf, balsamic vinegar, and some fresh basil. No cooking required!
Here is what you do:
Slice the loaf in half, and then slice each half in half length-wise. Drizzle lightly with olive oil and balsamic vinegar. Lay down a layer of basil leaves on top of that, and some white beans (navy or white kidney) over that. Sprinkle lightly with salt and pepper.
There you go, a nice lunch or dinner in less than 5 minutes! That should give you some extra time to finish that book you’ve been reading, go for a bike ride, or whatever else it is that you do.